1 pack of fresh green beans
1 can of cream of celery
3/4 cup milk
Box of crispy fried onions
1. Clean your green beans and cut the ends off.
2. Mix soup, milk, and pepper into a 13x9 baking dish.
3. Stir in the beans and about half a cup of the crispy fried onions.
4. Bake at 350 for 30 minutes and stir.
5. Top the casserole with more fried onions. Bake for 5 more minutes until the onions are golden. Enjoy!